16 perfect garlic bread recipes that promise to solve all your problems

Garlic bread is a delicious creation. Garlic bread combines the delicious taste of garlic and the crunchiness of warm toast. It’s also usually topped with cheese or butter – what could be better?

You need to give these 16 delicious garlic bread recipes a try if you’re looking to impress your guests.

Garlic bread steak toastie

This new version of a classic sandwich will appeal to garlic bread lovers.

Afghan bread with a blistered tomato and garlic

Matt Wilkinson, a chef, says that he loves the taste of grilled tomatoes and sprinkles them on this bread along with garlic and herbs as a snack before a meal.

Mezze Plate with Turkish Pide

This mezze platter is perfect for when friends pop in to visit. It’s easy and delicious.

Garlic prawn pizza bread

Why not try this garlic-prawn topping on your pizza instead of the tomato base?

Pistachio-labneh Dip with Garlic Turkish Bread

This recipe is sure to impress your guests at the next party.

Parmesan and Garlic Bread

The perfect accompaniment to any Italian meal is a Parmesan and garlic bread.

Prosciutto with black garlic toast
Andrew McConnell, a leading Melbourne chef, combines the best ingredients with this foolproof recipe.

WWazza’sreinvented meatball Garlic Bread.

This recipe is from the episode of Pimp My, in which Wazza Mendes (aka Warren Mendes) adds meatballs and garlic bread to produce a spectacular result.

Garlic bread with sage, thyme and thyme
Garlic bread won’t disappear from the menus, thankfully. Try reworking this classic recipe with fresh herbs.

Replace your dinner rolls with this corn cob with cheese-and-onion dip
This bread and dip can be shared and is delicious. This is a must-have at your next event.

Garlic Baguette with Spakopita Dip
This garlic bread with homemade dip is the perfect way to spice up your winter entertaining.

Roasted tomato ragu served with garlic bread.
This ragu is great on pasta or as a base for pizza. It can also be served on its own with garlic bread, anchovies, and cheese.

Pull-apart cheese and garlic
Jamie Oliver’s gluten-free cheese bread tastes best when served hot with soup or your favorite dish.

CCoco’sGarlic Bread
Coco loves to make garlic bread whenever we make pizza. She will sometimes go the extra mile and cover them in grated cheese. Divide the pizza dough into four equal portions before rolling into balls. You can use a pizza “eel” (a metal paddle with a long handle) or a sturdy baking tray. This is an excerpt from Outdoor Cooking, River Cottage Handbook No.17.

Enjoy a delicious evening with Jamie OOliver’sgarlic bread that you can tear and share
“o ddoesn’tlove garlic bread? This tear-and-share style is always a hit. The recipe is for 12 because that’s the quantity of dough I can work with more easily. You wwon’tregret making two trays of bread and freezing one to use another day.

Flatbreads with green garlic and spelt
This is my go-to recipe for when we don’t have bread at home and need to get a quick carb fix. Flatbreads are easy to flavor and can be frozen, so they’re always on hand. Green garlic bulbs are a spring for the lazy chef – they’re crisp, tender garlic that doesn’t require peeling! Look for green garlic at the market. It’s softened, called “new garlic” or “spring garlic.” Double the amount if you want to use them instead of older bulbs. They have a more subtle flavor.